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China’s Agriculture Green Development: from Concept to Actions
《农业科学与工程前沿（英文）》 doi: 10.15302/J-FASE-2023512
● A target-threshold indicator evaluation system is proposed to measure China’s agriculture transformation.
关键词： agricultural transformation Agriculture Green Development historical trend indicator system theoretical conception
Agriculture Green Development in China and the UK: common objectives and converging policy pathways
Yuelai LU, David NORSE, David POWLSON
《农业科学与工程前沿（英文）》 2020年 第7卷 第1期 页码 98-105 doi: 10.15302/J-FASE-2019298
This paper has three aims. First, to examine how the negative environmental consequences of intensive agriculture have driven China and the UK to shift away from narrowly focused farm output policies and adopt more holistic green development pathways. Second, to explore the policy objectives they have in common. Third, to assess the numerous opportunities for joint research and knowledge sharing through the Sustainable Agriculture Innovation Network and other existing institutional mechanisms. The intensification of agricultural production in the UK started several decades earlier than in China as did the negative environmental consequences of the farm practices. However, their strategies and policies for sustainable intensification and green development have much in common. These are set out in two main documents: the Chinese State Council guidelines for green agriculture and the UK Department for Environment, Food and Rural Affairs 25 Year Environment Plan. There are substantial mutual advantages from greater collaboration on problem identification and monitoring; the development of appropriate technological and management responses and the formulation of sound policies. To achieve this potential, it is recommended that further thought be given to how best to bring together all of the key stakeholders along the whole food chain.
Comments on the article of “Agriculture Green Development: a model for China and the world”
Carolien KROEZE
《农业科学与工程前沿（英文）》 2020年 第7卷 第1期 页码 106-107 doi: 10.15302/J-FASE-2019312
《农业科学与工程前沿（英文）》 2022年 第9卷 第1期 doi: 0.15302/J-FASE-2021424
The application and development of ‘green’ preventive technologies in tea plantations is an important means of ensuring tea quality and ecological safety. Ecological, agronomic and biological controls are the main preventive measures used in Guizhou Province. This paper summarizes the ‘green’ preventive technologies being applied in Guizhou tea plantations, including the use of plant defense inducers to regulate tea plant responses to pathogens, natural enemies to control pest species causing damage to shoots and Trifolium repens to control the main weed species. In addition, it summarizes the integrated ‘green’ preventive technologies being used in Guizhou and provides a foundation for the ecological maintenance of tea plantations.
关键词： ‘green’ prevention / natural enemies / plant defense inducers / tea plantations / Trifolium repens
Process development for green part printing using binder jetting additive manufacturing
Hadi MIYANAJI, Morgan ORTH, Junaid Muhammad AKBAR, Li YANG
《机械工程前沿（英文）》 2018年 第13卷 第4期 页码 504-512 doi: 10.1007/s11465-018-0508-8
Originally developed decades ago, the binder jetting additive manufacturing (BJ-AM) process possesses various advantages compared to other additive manufacturing (AM) technologies such as broad material compatibility and technological expandability. However, the adoption of BJ-AM has been limited by the lack of knowledge with the fundamental understanding of the process principles and characteristics, as well as the relatively few systematic design guideline that are available. In this work, the process design considerations for BJ-AM in green part fabrication were discussed in detail in order to provide a comprehensive perspective of the design for additive manufacturing for the process. Various process factors, including binder saturation, in-process drying, powder spreading, powder feedstock characteristics, binder characteristics and post-process curing, could significantly affect the printing quality of the green parts such as geometrical accuracy and part integrity. For powder feedstock with low flowability, even though process parameters could be optimized to partially offset the printing feasibility issue, the qualities of the green parts will be intrinsically limited due to the existence of large internal voids that are inaccessible to the binder. In addition, during the process development, the balanced combination between the saturation level and in-process drying is of critical importance in the quality control of the green parts.
关键词： binder jetting additive manufacturing green part process optimization process development
《农业科学与工程前沿（英文）》 2022年 第9卷 第1期 页码 75-81 doi: 10.15302/J-FASE-2021424
● Application of plant defense inducers against tea diseases.
关键词： ‘green’ prevention natural enemies plant defense inducers tea plantations Trifolium repens
Promoting Agriculture Green Development to realize the great rejuvenation of the Chinese nation
YU Xinrong
《农业科学与工程前沿（英文）》 2020年 第7卷 第1期 页码 112-113 doi: 10.15302/J-FASE-2019318
李全生,张凯
《中国工程科学》 2021年 第23卷 第1期 页码 101-111 doi: 10.15302/J-SSCAE-2021.01.012
能源绿色开发利用是贯彻落实能源安全新战略和加快新时代生态文明建设的重要任务。为推进能源生产和消费革命，本文从我国能源发展现状与存在的问题出发，在阐述能源绿色开发利用的内涵和发展原则的基础上，构建了能源绿色开发评价模型和能源利用系统评价指标模型，对能源绿色开发利用的经济效益和环境效益进行评价，预测了我国面向2030 年、2050 年的能源绿色开发利用发展目标。研究指出，我国能源绿色开发利用的实施路径可着重从两方面展开：在能源布局方面，开展化石能源的清洁高效开发利用，清洁能源的规模化开发利用和能源系统的智能化，重点实施绿色煤炭工程、稳油增气工程和加强能源集约化、节约化利用；在科技创新方面，从加强对煤炭安全高效、清洁低碳利用的科技攻关，加快攻克深层深水和非常规油气勘探开发关键技术，推进清洁能源规模化开发利用的科技创新等5 方面推进。为构建清洁低碳、安全高效的能源体系，本文从能源管理体制创新、能源价格市场化机制形成、能源绿色开发利用考核、能源绿色开发利用科技创新体系等方面提出了对策建议。
HIGHLIGHTS OF THE SPECIAL ISSUE ON “HORTICULTURE RESEARCH FOR GREEN AND SUSTAINABLE DEVELOPMENT” EDITORIAL
《农业科学与工程前沿（英文）》 2021年 第8卷 第2期 doi: 10.15302/J-FASE-2021396
Horticulture is the science and technology of intensively cultivating plants for food, comfort and beautification purposes. Horticulture comprises a wide range of plants and crops including fruit and nut trees, vegetables, edible fungi, and ornamental plants, as well as tea plants also categorized as horticultural crops in some countries including China. Horticultural products are of great value and serve as important dietary sources of antioxidants, vitamins and mineral nutrients for human nutrition and health. Development of a green and sustainable horticulture, producing more and safer fruit and vegetables, is a prerequisite for meeting the ever-increasing demand of the growing human population.
In contrast to other field crops or model plants, horticulture comprises a diverse group of plants ranging from annual to perennial crops that are primarily grown for fresh consumption, which means their cultivation and breeding methods are quite different from other plants, in particular, in somatic variation or bud-sport, grafting propagation, flowering regulation, organogenetic development and postharvest storage systems. Horticultural research mainly focuses on breeding, cultivation and postharvest production related biological questions, to generate knowledge beneficial for cultivar improvement for better quality and year-round supply, to understand biological basis and regulation of quality formation and maintenance. However, owing to the long juvenile period, polyembryony (such as in citrus), large canopy of perennial horticultural plants, especially for fruit crops, basic and applied research has progressed slowly over the years.
Recently, with the rapid development of high-throughput sequencing technology, research in horticulture has entered the new ‘omics’ era. A large number of datasets for horticultural plants obtained through multi-omics including genomics, epigenomics, transcriptomics, proteomics and metabolomics, are now available, which provides many clues for understanding the molecular basis of agronomically important traits. To date, high-quality draft genome sequences have been accomplished for more than 30 horticultural plant species. Based on these reference genomes, resequencing data and newly developed molecular markers, numerous key candidate loci/genes controlling major agronomical traits of perennial horticultural plants have been identified through BSA and GWAS analysis of genetic populations, using these strategies that have been successfully and widely applied to field crops and model plants. One prime example is the genetic locus responsible for citrus polyembryony, which was recently narrowed to an 80-kb region containing 11 candidate genes by comparative genomic analysis of natural citrus populations, identifying CitRWPas the key candidate gene controlling polyembryony. This approach was also applied to QTL mapping and candidate gene mining for fruit quality (including sugar, acid, TSS and carotenoid), fruit shape, fruit size, fruit weight traits in perennial horticultural plants, such as apple, citrus, grape, peach and pear. Also, recent research on the exploitation and utilization of short-juvenile germplasm, like mini-citrus as a model plant, has facilitated functional genomics of fruit crops. A number of functional genes and their molecular mechanisms were successively identified, thereby accelerating the breeding and genetic improvement of main cultivars.
Considering the rapid progress of horticulture research and its indispensable contribution to human health, Frontiers of Agricultural Science and Engineering (FASE) is launching a special issue “Horticulture Research for Green and Sustainable Development”. We invited experts with rich experience in studies of fruit crops, vegetables, ornamentals and tea plants to share their new research achievements and perspectives. A total of 11 articles are included in this special issue. Its research findings cover QTL mapping and key gene mining for maesil weeping traits (https://doi.org/10.15302/J-FASE-2020379) and tea flavonoid metabolism (https://doi.org/10.15302/J-FASE-2021382), functional identification of apple anthocyanin biosynthetic regulator MdMYB1 in controlling ascorbic acid accumulation (https://doi.org/10.15302/J-FASE-2020367), trifoliate orange PtLEA7 protein (https://doi.org/10.15302/J-FASE-2020368) and apple SUMO E3 Ligase MdSIZ1 (https://doi.org/10.15302/J-FASE-2021388) in modulating drought tolerance, tomato D1 protein turnover in photoprotection under sub-high temperature and high light conditions (https://doi.org/10.15302/J-FASE-2021383), and tomato FNC gene in determining the fruit netted-cracking phenotype (https://doi.org/10.15302/J-FASE-2020374). Electrical signals have been reported to be widely generated in response to various environmental changes and are recognized as vital for plant defense, Hu et al. investigated the characteristics of herbivory/wound-elicited electrical signal transduction in tomato, found GLR3.3 and GLR3.5 function as key regulators in leaflet-to-leaflet electrical signal transduction and JA accumulation (https://doi.org/10.15302/J-FASE-2021395). Ploidy manipulation via diploid by tetraploid interploidy crosses is widely used for breeding triploid seedless cultivars. Xia et al. (https://doi.org/10.15302/J-FASE-2021385) produced 182 triploid and 36 tetraploid plants between the diploid Orah mandarin and three allotetraploid somatic hybrids, and further revealed the mechanism of tetraploid hybrids formation by the fertilization of 2n megagametophytes via second division restitution. Two reviews are also included in this special issue. Ji et al. reviewed the recent advances in the regulation of climacteric fruit ripening in terms of phytohormones, transcription factors and epigenetic modifications (https://doi.org/10.15302/J-FASE-2021386). Makkumrai et al. compared the planting locations, climates, cultivation systems, orchard managements, fruit characteristics, and main metabolites between Chinese and Thailand pummelos, highlighted the potential resources for pummelo breeding and genetic improvement (https://doi.org/10.15302/J-FASE-2021391).
As the guest editors, we thank all the authors and reviewers for their great contributions to this special issue on “Horticulture Research for Green and Sustainable Development”, and the FASE editorial team for their great support. We hope the research findings in this issue represent the main concerns of horticulture researchers and producers, and will be beneficial to quality promotion and cultivar improvement of horticultural crops and ensure a green and sustainable development of horticultural industry.
Policy options for Agriculture Green Development by farmers in China
Laurence E. D. SMITH
《农业科学与工程前沿（英文）》 2020年 第7卷 第1期 页码 90-97 doi: 10.15302/J-FASE-2019290
Farmers are the key agents who manage land and water. Agriculture Green Development (AGD) requires a transformation in farming from high resource consumption and environmental cost to sustainable intensification with high productivity, high resource use efficiency and low environmental risk. This paper analyzes the public policy challenge of AGD and makes the case for a location-sensitive policy mix made up of regulation, advice provision, voluntarism and targeted incentives. The public agricultural extension service in China is a key resource, but one that requires reorientation and reform with the aim of better balancing high farm productivity with environmental protection.
关键词： agriculture environment development incentives policy regulation
AGRICULTURAL GREEN DEVELOPMENT IN THE ERHAI LAKE BASIN—THE WAY FORWARD
《农业科学与工程前沿（英文）》 2023年 第10卷 第4期 页码 510-517 doi: 10.15302/J-FASE-2023524
Pollution of high-altitude lake basins by agriculture and rural activities, and the control of this pollution, have received increasing attention from academic research and government policy in China. Series of restrictions and regulations have been implemented to protect the surface water quality. These restrictions and regulations have greatly impacted and transformed the agricultural systems and rural livelihoods surrounding these lake basins. Using Erhai Lake basin in Yunnan Province as a case study, three main challenges were identified for concurrently decreasing pollution in the lake and increasing farmer income. It is contended that scientifically-sound environmental protection policies and agricultural green development practices are key to reversing the current situation. This will help to protect the lake from pollution while smallholder farmers will be able to produce healthy food in an environmentally sustainable manner, and with a fair remuneration for all the services farmers provide to the society.
关键词： agriculture farmer income nitrogen phosphorus water pollution
Green Remanufacturing Engineering and Its Development Strategy in China
Bin-shi Xu
《工程管理前沿（英文）》 2016年 第3卷 第2期 页码 102-106 doi: 10.15302/J-FEM-2016024
STRENGTHENING NON-POINT SOURCE POLLUTION CONTROL TO PROMOTE AGRICULTURAL GREEN DEVELOPMENT
《农业科学与工程前沿（英文）》 2023年 第10卷 第4期 页码 503-509 doi: 10.15302/J-FASE-2023528
STRENGTHENING NON-POINT SOURCE POLLUTION CONTROL TO PROMOTE AGRICULTURAL GREEN DEVELOPMENT
关键词： GREEN AGRICULTURAL PROMOTE POLLUTION SOURCE DEVELOPMENT POINT STRENGTHENING CONTROL
Exploring solutions for sustainable agriculture with “green” and “development” tags in Africa
Felix D. DAKORA, Jianbo SHEN, Fusuo ZHANG, Xiaoqiang JIAO
《农业科学与工程前沿（英文）》 2020年 第7卷 第4期 页码 363-365 doi: 10.15302/J-FASE-2020356
INTEGRATING CROP AND LIVESTOCK PRODUCTION SYSTEMS—TOWARDS AGRICULTURAL GREEN DEVELOPMENT
《农业科学与工程前沿（英文）》 2021年 第8卷 第1期
标题 作者 时间 类型 操作
Agriculture Green Development in China and the UK: common objectives and converging policy pathways
Yuelai LU, David NORSE, David POWLSON
期刊论文
Comments on the article of “Agriculture Green Development: a model for China and the world”
Carolien KROEZE
期刊论文
APPLICATION AND DEVELOPMENT OF ‘GREEN’ PREVENTIVE AND CONTROL TECHNOLOGIES IN GUIZHOU TEA PLANTATIONS
期刊论文
Process development for green part printing using binder jetting additive manufacturing
Hadi MIYANAJI, Morgan ORTH, Junaid Muhammad AKBAR, Li YANG
期刊论文
APPLICATION AND DEVELOPMENT OF ‘GREEN’ PREVENTIVE AND CONTROL TECHNOLOGIES IN GUIZHOU TEA PLANTATIONS
期刊论文
Promoting Agriculture Green Development to realize the great rejuvenation of the Chinese nation
YU Xinrong
期刊论文
HIGHLIGHTS OF THE SPECIAL ISSUE ON “HORTICULTURE RESEARCH FOR GREEN AND SUSTAINABLE DEVELOPMENT”
期刊论文
Exploring solutions for sustainable agriculture with “green” and “development” tags in Africa
Felix D. DAKORA, Jianbo SHEN, Fusuo ZHANG, Xiaoqiang JIAO
期刊论文
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